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Culinary Arts/Chef Training at Jefferson Community and Technical College

What traits are you looking for in a culinary arts/chef training school? To help you decide if Jefferson Community and Technical College is right for you, we've gathered the following information about the school's culinary arts/chef training program.

Jefferson Community and Technical College is located in Louisville, Kentucky and approximately 12,196 students attend the school each year. During the the most recent year for which data is available, 2 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

Jefferson Community and Technical College Culinary Arts/Chef Training Degrees Available

Basic Certificate in Culinary Arts/Chef Training (Less Than 1 Year)
Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
Associate’s Degree in Culinary Arts/Chef Training

Jefferson Community and Technical College Culinary Arts/Chef Training Rankings

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

Culinary Arts/Chef Training Student Demographics at Jefferson Community and Technical College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Jefferson Community and Technical College.

Jefferson Community and Technical College Culinary Arts/Chef Training Associate’s Program

50% Women

50% Racial-Ethnic Minorities*

For the most recent academic year available, 50% of culinary arts/chef training associate's degrees went to men and 50% went to women.

The following table and chart show the race/ethnicity for students who recently graduated from Jefferson Community and Technical College with a associate's in culinary arts/chef training.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	1
Hispanic or Latino	0
White	1
International Students	0
Other Races/Ethnicities	0

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for KY, the home state for Jefferson Community and Technical College.

Occupation	Jobs in KY	Average Salary in KY
Restaurant Cooks	19,890	$22,920
Food Preparation and Serving Worker Supervisors	14,580	$31,130
Chefs and Head Cooks	770	$50,930
Cooks	180	$24,910

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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