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Personal & Culinary Services at Fred W Eberle Technical Center

Every personal and culinary services school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the personal and culinary services program at Fred W Eberle Technical Center stacks up to those at other schools.

Fred W Eberle Technical Center is located in Buckhannon, West Virginia and has a total student population of 76.

Want to know more about the career opportunities in this field? Check out the Careers in Personal & Culinary Services section at the bottom of this page.

Fred W Eberle Technical Center Personal & Culinary Services Degrees Available

Undergrad Certificate in Personal & Culinary Services (1 - 4 Years)

Fred W Eberle Technical Center Personal & Culinary Services Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Concentrations Within Personal & Culinary Services

The following personal and culinary services concentations are available at Fred W Eberle Technical Center. The completion numbers here include all graduates who receive any type of degree in this field from Fred W Eberle Technical Center. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded
Cosmetology	24

Careers That Personal & Culinary Services Grads May Go Into

A degree in personal and culinary services can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for WV, the home state for Fred W Eberle Technical Center.

Occupation	Jobs in WV	Average Salary in WV
Restaurant Cooks	6,680	$23,520
Food Preparation and Serving Worker Supervisors	5,280	$30,140
Institution and Cafeteria Cooks	5,090	$24,200
Bartenders	2,350	$21,740
Food Service Managers	1,500	$47,230

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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