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Personal & Culinary Services at Erie 1 BOCES

Every personal and culinary services school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the personal and culinary services program at Erie 1 BOCES stacks up to those at other schools.

Erie 1 BOCES is located in West Seneca, New York and has a total student population of 403.

Want to know more about the career opportunities in this field? Check out the Careers in Personal & Culinary Services section at the bottom of this page.

Erie 1 BOCES Personal & Culinary Services Degrees Available

Basic Certificate in Personal & Culinary Services (Less Than 1 Year)
Undergrad Certificate in Personal & Culinary Services (1 - 4 Years)

Erie 1 BOCES Personal & Culinary Services Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Concentrations Within Personal & Culinary Services

If you plan to be a personal and culinary services major, you may want to focus your studies on one of the following concentrations. The table shows all degrees awarded in this field awarded for all degree levels at Erie 1 BOCES. A concentration may not be available for your level.

Concentration	Annual Degrees Awarded
Cosmetology	72

Careers That Personal & Culinary Services Grads May Go Into

A degree in personal and culinary services can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Erie 1 BOCES.

Occupation	Jobs in NY	Average Salary in NY
Restaurant Cooks	73,340	$30,440
Food Preparation and Serving Worker Supervisors	47,640	$41,510
Bartenders	44,370	$34,800
Manicurists and Pedicurists	24,190	$24,970
Hairdressers, Hairstylists, and Cosmetologists	23,650	$30,920

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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