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Culinary Arts/Chef Training at County College of Morris

If you are interested in studying culinary arts/chef training, you may want to check out the program at County College of Morris. The following information will help you decide if it is a good fit for you.

County College of Morris is located in Randolph, New Jersey and has a total student population of 6,697. During the the most recent year for which data is available, 1 student received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

County College of Morris Culinary Arts/Chef Training Degrees Available

Associate’s Degree in Culinary Arts/Chef Training

County College of Morris Culinary Arts/Chef Training Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Culinary Arts/Chef Training Student Demographics at County College of Morris

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at County College of Morris.

County College of Morris Culinary Arts/Chef Training Associate’s Program

For the most recent academic year available, 100% of culinary arts/chef training associate's degrees went to men and 0% went to women.

The following table and chart show the race/ethnicity for students who recently graduated from County College of Morris with a associate's in culinary arts/chef training.

Race/Ethnicity	Number of Students
Asian	0
Black or African American	0
Hispanic or Latino	0
White	1
International Students	0
Other Races/Ethnicities	0

Restaurant, Culinary, & Catering Management/Manager

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NJ, the home state for County College of Morris.

Occupation	Jobs in NJ	Average Salary in NJ
Restaurant Cooks	20,720	$33,200
Food Preparation and Serving Worker Supervisors	20,170	$44,120
Chefs and Head Cooks	2,640	$70,260
Cooks	260	$33,990

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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