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Culinary Arts/Chef Training at City Colleges of Chicago - Kennedy-King College

Culinary Arts/Chef Training at City Colleges of Chicago - Kennedy-King College

If you plan to study culinary arts/chef training, take a look at what City Colleges of Chicago - Kennedy-King College has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Kennedy-King College is located in Chicago, Illinois and approximately 1,878 students attend the school each year. During the the most recent year for which data is available, 28 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

Kennedy-King College Culinary Arts/Chef Training Degrees Available

  • Basic Certificate in Culinary Arts/Chef Training (Less Than 1 Year)
  • Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
  • Associate’s Degree in Culinary Arts/Chef Training

Kennedy-King College Culinary Arts/Chef Training Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Culinary Arts/Chef Training Student Demographics at Kennedy-King College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at City Colleges of Chicago - Kennedy-King College.

Kennedy-King College Culinary Arts/Chef Training Associate’s Program

61% Women
96% Racial-Ethnic Minorities*
For the most recent academic year available, 39% of culinary arts/chef training associate's degrees went to men and 61% went to women.

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Kennedy-King College does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in culinary arts/chef training graduates 47% more racial-ethnic minorities than the nationwide average.*

The following table and chart show the race/ethnicity for students who recently graduated from City Colleges of Chicago - Kennedy-King College with a associate's in culinary arts/chef training.

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Race/Ethnicity Number of Students
Asian 1
Black or African American 19
Hispanic or Latino 6
White 1
International Students 0
Other Races/Ethnicities 1

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for IL, the home state for City Colleges of Chicago - Kennedy-King College.

Occupation Jobs in IL Average Salary in IL
Restaurant Cooks 48,660 $27,720
Food Preparation and Serving Worker Supervisors 28,330 $32,490
Chefs and Head Cooks 4,770 $51,800
Cooks 1,930 $28,820

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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