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General Cooking & Related Culinary Arts at Central Arizona College
Pinal County Community College is located in Coolidge, Arizona and has a total student population of 4,076. During the the most recent year for which data is available, 4 students received their associate's degree in general cooking and related culinary arts.
Want to know more about the career opportunities in this field? Check out the Careers in General Cooking & Related Culinary Arts section at the bottom of this page.
Pinal County Community College General Cooking & Related Culinary Arts Degrees Available
- Associate’s Degree in General Cooking & Related Culinary Arts
Pinal County Community College General Cooking & Related Culinary Arts Rankings
Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.
General Cooking & Related Culinary Arts Student Demographics at Pinal County Community College
Take a look at the following statistics related to the make-up of the general cooking and related culinary arts majors at Central Arizona College.
Pinal County Community College General Cooking & Related Culinary Arts Associate’s Program
The following table and chart show the race/ethnicity for students who recently graduated from Central Arizona College with a associate's in general cooking and related culinary arts.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 1 |
Hispanic or Latino | 0 |
White | 2 |
International Students | 0 |
Other Races/Ethnicities | 1 |
Related Majors
Careers That General Cooking & Related Culinary Arts Grads May Go Into
A degree in general cooking and related culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for AZ, the home state for Central Arizona College.
Occupation | Jobs in AZ | Average Salary in AZ |
---|---|---|
Restaurant Cooks | 25,570 | $28,330 |
Food Preparation and Serving Worker Supervisors | 21,470 | $35,030 |
Institution and Cafeteria Cooks | 5,570 | $28,120 |
Chefs and Head Cooks | 3,580 | $43,240 |
Cooks | 120 | $30,410 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.