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Other Culinary Arts & Related Services at Bristol Community College
Bristol is located in Fall River, Massachusetts and approximately 6,256 students attend the school each year. During the the most recent year for which data is available, 23 students received their associate's degree in other culinary arts and related services.
Want to know more about the career opportunities in this field? Check out the Careers in Other Culinary Arts & Related Services section at the bottom of this page.
Bristol Other Culinary Arts & Related Services Degrees Available
- Associate’s Degree in Other Culinary Arts & Related Services
Bristol Other Culinary Arts & Related Services Rankings
Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.
Other Culinary Arts & Related Services Student Demographics at Bristol
Take a look at the following statistics related to the make-up of the other culinary arts and related services majors at Bristol Community College.
Bristol Other Culinary Arts & Related Services Associate’s Program
The majority of those who receive an associate's degree in other culinary arts and related services at Bristol are white. Around 65% fell into this category, which is below average for this degree.
The following table and chart show the race/ethnicity for students who recently graduated from Bristol Community College with a associate's in other culinary arts and related services.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 5 |
Hispanic or Latino | 1 |
White | 15 |
International Students | 0 |
Other Races/Ethnicities | 2 |
Related Majors
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.