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Culinary Arts at North Florida Technical College

Culinary Arts at North Florida Technical College

If you are interested in studying culinary arts, you may want to check out the program at North Florida Technical College. The following information will help you decide if it is a good fit for you.

North Florida Technical College is located in Starke, Florida and approximately 131 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

North Florida Technical College Culinary Arts Degrees Available

  • Undergrad Certificate in Culinary Arts (1 - 4 Years)

North Florida Technical College Culinary Arts Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Concentrations Within Culinary Arts

Culinary Arts majors may want to concentrate their studies in one of these areas. The table shows all degrees awarded in this field awarded for all degree levels at North Florida Technical College. A concentration may not be available for your level.

Concentration Annual Degrees Awarded
Culinary Arts/Chef Training 5

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for FL, the home state for North Florida Technical College.

Occupation Jobs in FL Average Salary in FL
Restaurant Cooks 110,600 $27,740
Food Preparation and Serving Worker Supervisors 67,690 $38,540
Bartenders 45,170 $26,040
Professors 16,250 $61,440
Food Service Managers 15,260 $61,160

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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