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Culinary Arts/Chef Training at Atlantic Cape Community College

What traits are you looking for in a culinary arts/chef training school? To help you decide if Atlantic Cape Community College is right for you, we've gathered the following information about the school's culinary arts/chef training program.

Atlantic Cape Community College is located in Mays Landing, New Jersey and approximately 4,464 students attend the school each year. During the the most recent year for which data is available, 17 students received their associate's degree in culinary arts/chef training.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.

Atlantic Cape Community College Culinary Arts/Chef Training Degrees Available

Undergrad Certificate in Culinary Arts/Chef Training (1 - 4 Years)
Associate’s Degree in Culinary Arts/Chef Training

Atlantic Cape Community College Culinary Arts/Chef Training Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Culinary Arts/Chef Training Student Demographics at Atlantic Cape Community College

Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Atlantic Cape Community College.

Atlantic Cape Community College Culinary Arts/Chef Training Associate’s Program

47% Women

41% Racial-Ethnic Minorities*

For the most recent academic year available, 53% of culinary arts/chef training associate's degrees went to men and 47% went to women.

The majority of those who receive an associate's degree in culinary arts/chef training at Atlantic Cape Community College are white. Around 59% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Atlantic Cape Community College with a associate's in culinary arts/chef training.

Race/Ethnicity	Number of Students
Asian	2
Black or African American	2
Hispanic or Latino	3
White	10
International Students	0
Other Races/Ethnicities	0

Careers That Culinary Arts/Chef Training Grads May Go Into

A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NJ, the home state for Atlantic Cape Community College.

Occupation	Jobs in NJ	Average Salary in NJ
Restaurant Cooks	20,720	$33,200
Food Preparation and Serving Worker Supervisors	20,170	$44,120
Chefs and Head Cooks	2,640	$70,260
Cooks	260	$33,990

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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