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Culinary Arts/Chef Training at Albany Technical College
Albany Technical College is located in Albany, Georgia and has a total student population of 3,022. During the the most recent year for which data is available, 1 student received their associate's degree in culinary arts/chef training.
Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts/Chef Training section at the bottom of this page.
Albany Technical College Culinary Arts/Chef Training Degrees Available
- Associate’s Degree in Culinary Arts/Chef Training
Albany Technical College Culinary Arts/Chef Training Rankings
Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.
Culinary Arts/Chef Training Student Demographics at Albany Technical College
Take a look at the following statistics related to the make-up of the culinary arts/chef training majors at Albany Technical College.
Albany Technical College Culinary Arts/Chef Training Associate’s Program
The following table and chart show the race/ethnicity for students who recently graduated from Albany Technical College with a associate's in culinary arts/chef training.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 0 |
White | 1 |
International Students | 0 |
Other Races/Ethnicities | 0 |
Related Majors
Careers That Culinary Arts/Chef Training Grads May Go Into
A degree in culinary arts/chef training can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for GA, the home state for Albany Technical College.
Occupation | Jobs in GA | Average Salary in GA |
---|---|---|
Restaurant Cooks | 37,770 | $24,280 |
Food Preparation and Serving Worker Supervisors | 33,750 | $29,940 |
Chefs and Head Cooks | 2,060 | $52,890 |
Cooks | 280 | $31,410 |
References
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.