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Chefs and Head Cooks in Wyoming
Considering a career as a Chef or Head Cook in Wyoming?
You’re in luck! Jobs for Chefs and Head Cooks in Wyoming are projected to grow and these jobs tend to pay higher than average.
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Projected employment for Chefs and Head Cooks in Wyoming is growing faster than average.
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Chefs and Head Cooks in Wyoming earn higher salaries than the typical U.S. wage earner.
What Major Will Prepare You For a Chef or Head Cook Career?
- Personal & Culinary Services
- Culinary Arts
- General Cooking & Related Culinary Arts
- Baking & Pastry Arts/Baker/Pastry Chef
- Culinary Arts/Chef Training
- Restaurant, Culinary, & Catering Management/Manager
- Culinary Science/Culinology
How Many Chefs and Head Cooks Work in Wyoming?
There were approximately 170 workers employed as Chefs and Head Cooks in this state in 2018.
There were 220 Chefs and Head Cooks employed in this state in 2017.
That’s a decline of 50 jobs between 2017 and 2018.
The typical state has 1,325 Chefs and Head Cooks working in it, which means Wyoming has fewer Chefs and Head Cooks than average.
Job Projections for Wyoming
Jobs for Chefs and Head Cooks in this state are growing at a rate of 12.1% which is faster than the nationwide estimated projection of 9.6%.
Wyoming Annual Job Openings
The BLS estimates there will be 50 annual job openings, and 370 total jobs in 2026 for Chefs and Head Cooks in this state.
Nationwide, the prediction is 20,300 annual jobs and 160,600 total jobs in 2026.
What do Chefs and Head Cooks Make in Wyoming?
In 2018 wages for Chefs and Head Cooks ranged from $32,070 to $76,310 with $56,150 being the median annual salary.
Broken down to an hourly rate, workers in this field made anywhere from $15.42 to $36.69. The median hourly rate was $27.
Workers in this field were paid a median of $25.39 an hour in 2017.
The hourly rate grew by $1.61.
The median salary in Wyoming is higher than the nationwide median salary.
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Top States for Chefs and Head Cooks Employment
The table below shows the states where most Chefs and Head Cooks work.
State | Number Employed | Annual Median Salary |
---|---|---|
California | 19,420 | $46,360 |
New York | 15,500 | $52,010 |
Florida | 11,150 | $48,710 |
Texas | 6,020 | $50,580 |
Massachusetts | 4,830 | $56,070 |
Illinois | 4,770 | $49,070 |
Ohio | 4,370 | $40,270 |
South Carolina | 3,630 | $38,460 |
Arizona | 3,580 | $38,430 |
Nevada | 3,450 | $52,930 |
Pennsylvania | 3,100 | $57,500 |
Virginia | 2,790 | $53,000 |
Connecticut | 2,640 | $53,730 |
New Jersey | 2,640 | $66,790 |
North Carolina | 2,460 | $47,070 |
Maryland | 2,290 | $49,390 |
Wisconsin | 2,240 | $40,480 |
Michigan | 2,160 | $48,320 |
Georgia | 2,060 | $51,330 |
Tennessee | 1,960 | $45,890 |
Below are the states where Chefs and Head Cooks get paid the most:
State | Annual Median Salary |
---|---|
New Jersey | $66,790 |
Hawaii | $63,810 |
District of Columbia | $63,150 |
West Virginia | $58,570 |
Pennsylvania | $57,500 |
Delaware | $57,340 |
Washington | $56,450 |
Wyoming | $56,150 |
Massachusetts | $56,070 |
Connecticut | $53,730 |
Related Careers in Wyoming
Discover similar careers:
Occupation | Wyoming Employment Total |
---|---|
First-Line Supervisors of Food Preparation and Serving Workers | 2,280 |
References
- Bureau of Labor Statistics (BLS)
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.